BOOK A TABLE LUNCH MENU £26 for 2 course * £32 for 3 course ___ £26 for 2 course * £32 for 3 course Wild Scottish game terrine with piccalilli & homemade rye bread Starters Soup of the day with homemade sourdough bread & whipped butter Wild Scottish game terrine with piccalilli & homemade rye bread Balcaskie Estate hogget ragu & fregola Mains Heritage squash sweet potato & chickpea chana dhal (v) Balcaskie Estate hogget ragu & fregola House lager battered haddock, homemade chips, tartare sauce & garden peas Affogato, Luvian's vanilla ice cream with a shot of espresso Puddings Tonka bean crème brùlée Affogato, Luvian's vanilla ice cream with a shot of espresso
